Freshly squeezed juice of sweet pepper - a well of the useful substances necessary for our organism.

Juice of sweet pepper contains the silicon improving growth of nails and hair; large amount of the vitamin C necessary for immunity; vitamins A and PP, B1, V2, V6, E. Prichyom, when maturing in pods increases amount of sugars and their vitamin value increases.

In juice of sweet pepper gland is a lot of, compounds of magnesium, calcium and potassium, and according to the content of zinc it concedes only to garlic. In addition, it contains apple, lemon, oxalic, nicotinic and folic acids.

For juice preparation pepper, previously having removed a fruit stem and seeds, pass through a juice extractor. Use it on 100-200 milliliters 3 times a day for half an hour to food with 1 tablespoon of honey.

Juice of sweet pepper is effective at atherosclerosis, hypotonia, anemia, a breakdown, gastritis with the lowered acidity, hemorrhagic diathesis, cold, bronchitis, diseases of skin and an eye, gout, rheumatoid arthritis, avitaminosis and impotence.

Juice of unripe fruits successfully use at diabetes. Thus it is necessary to drink it 2-3 times a day to food, gradually increasing a dosage from 30 to 150 milliliters.

Juice of sweet pepper belongs to the means revitalizing arteries, capillaries and veins. Therefore the people having a varicose illness and atherosclerosis need to include it in a diet.

It is effective at treatment of stomatitis, periodontosis, an inflammation of maxillary bones and gums.

Aromatic substances of sweet sweet pepper promote allocation of a hormone of happiness - endorphin which positively influences nervous system.

Contraindications.
Heavy form of stenocardia and hypertension, violation of a warm rhythm. It isn't necessary to drink it at stomach ulcer and a duodenum, gastritis with the increased acidity, serious chronic illnesses of kidneys and a liver, and also at colitis, hemorrhoids.